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Review: The Underwater Photographer by Martin Edge

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It must be over 15 years ago that I bought my first copy of The Underwater Photographer by Martin Edge. It was recommended to me by fellow photographers as the go-to resource for those looking to improve their underwater shots and it has been a constant companion. The first edition was published back in 2004 and now the 5th (and final) revision of this much-loved book has been released in print and as an ebook.

I was asked to review the ebook, and while I was excited to get my hands on the new edition, I thought that I would prefer the print edition, as a reference book to peruse at my leisure. However, as soon as I opened up the ebook I knew that this was a vauable resource in this format. Why? Well, it is easy to travel with, you can add notes and highlight sections (without damaging a much loved print edition), you can easily search for a particular topic you would like to learn more about.

Whilst both compositions are credible the sun beams come out on top every time. Always consider the image frame orientation option before you shoot. F 20, 1/320th sec, shutter speed. Tokina 10 – 17 at 17mm. ISO 1600. In low early morning light.

This new book has a huge amount of information to digest and takes the underwater photographer on a path of learning that is easy to follow. This edition sees guest chapters from well-known underwater photographers that are experts in their particular fields, for example, there is a chapter from Alex Mustard on optics and a chapter on super macro from Alex Tattersall.

I’ve composed just enough base beneath the bottom of the frame to give some context. Too much base will be interpreted as ‘wasted space or dead space’. Nikon D7200, f 16 at 1/250th sec, Iso 200, two Inon strobes placed each side of my macro port to illuminate both sides of the cuttle fish as it moved around whilst I was shooting. This image above was the precise composition I was trying to achieve. I remember trying to make sure to keep both the tentacles within the bottom frame. This doesn’t mean it’s a great picture but it means that I achieved exactly what I was after. Tokina 10mm to 17mm lens on the 17mm end.

The book is packed with useful information and one of my favourite parts of the book are the highlighted “Tips” sections, where Martin gives particular tips gleaned from his many years of taking world-class underwater images and teaching the subject too.

The book features over 400 updated colour images – taken on numerous dives around the world – with an accompanying narrative that provides detailed information on how the shots were taken, their strengths and weaknesses and how to fix mistakes. Practical examples take you step-by-step through the basic techniques: photographing shipwrecks, divers, marine life, macro images and taking photographs at night. New chapters cover the latest equipment, processes and techniques including SLR Cameras, water contact lenses, mirrorless interchangeable lens cameras, micro four third systems, super macro techniques, motion blur, LED lighting and more.

6pm in Misool Resort is dapple hour and I always like to drop in around 5.45pm to 6pm, when the light is 20 minutes before it’s best. My way of shooting is to find a shallow cave in no more than 2m – 3m. In this way I’m confident that I can ‘work the light’. I’ve hidden the weak sun ball behind the cave ceiling which emphasizes the sunbeams and transports the eye of the viewer towards the back of the cave. It’s lit with two strobes on ¼ power, level with each side of my ears. The very last thing I want to do is to strobe it with too much light. Iso 400, 10.5mm fisheye, f 11, 1/60th

If you already have a previous edition of this book, then I would recommend getting the latest ebook edition to add to your library. If you are just starting out and do not have a previous edition of The Underwater Photographer then I would recommend getting both the print book to read at your leisure at home and the ebook to travel with.

There is a limited edition hardback (£150), as well as a paperback (£32) and ebook (£32).

You can buy the book at all good book stores or directly from the publisher here.

Nick and Caroline (Frogfish Photography) are a married couple of conservation driven underwater photo-journalists and authors. Both have honours degrees from Manchester University, in Environmental Biology and Biology respectively, with Nick being a Fellow of the Royal Photographic Society, a former high school science teacher with a DipEd in Teaching Studies. Caroline has an MSc in Animal Behaviour specializing in Caribbean Ecology. They are multiple award-winning photographers and along with 4 published books, feature regularly in the diving, wildlife and international press They are the Underwater Photography and Deputy Editors at Scubaverse and Dive Travel Adventures. Winners of the Caribbean Tourism Organization Photo-journalist of the Year for a feature on Shark Diving in The Bahamas, and they have been placed in every year they have entered. Nick and Caroline regularly use their free time to visit schools, both in the UK and on their travels, to discuss the important issues of marine conservation, sharks and plastic pollution. They are ambassadors for Sharks4Kids and founders of SeaStraw. They are Dive Ambassadors for The Islands of The Bahamas and are supported by Mares, Paralenz, Nauticam and Olympus. To find out more visit www.frogfishphotography.com

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Introducing two new Colours of OBLU resorts in the Maldives

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COLOURS OF OBLU, a brand by Atmosphere Hotels & Resorts, has opened two exciting new resorts in Male Atoll in the Maldives this year.

OBLU XPERIENCE Ailafushi opened in June. Translating from the Maldivian dialect of Dhivehi, ‘Aila’ means family and ‘Fushi’ means island, in essence, the Family Island. A 15-minute speedboat ride from Velana International Airport brings guests to this beautiful tropical island.

The four-star resort’s 268 villas and rooms are designed to experience nature at its best. A striking fleet of water villas shaped like dhonis are lined up along the jetty – a perfect spot for snapping some selfies. From the moment of arrival, a carefree and relaxed holiday unfolds with the generous Fushi Plan™. Dining, activities, a multi-level kids club with a pool and food corner, overwater gym, and live entertainment are all blended within the stay for a hassle-free holiday.

Sumptuous all-day dining options are available at the Element X Restaurant which serves modern Western, Central Asian, and Far Eastern cuisines. X360 Bar features a 1000 sqm infinity pool – one of the largest in the Maldives. Guests can enjoy unlimited orders of refreshing spirits, wines, and beer from the grab and go bar counter. Evenings come alive with enthralling music and party vibes at the bar’s dance floor. The Copper Pot Food Truck parked on the beach is perfect for an open-air dinner of choicest fresh seafood and meat grills that can be relished on the soft sandy beach beneath the starry sky.

Walk up to La Promenade located beside a channel that meanders across Ailafushi island. This picturesque walkway has cosy seating corners along with a wine boutique, souvenir shop, and café. There is so much to do here — lounge at the scenic overwater deck, sip a cup of coffee, and socialise with like-minded travellers. Experiential highlights also include The Dome, a futuristic 15-meter theatre and entertainment centre.

Sister resort OBLU SELECT Lobigili is an adults only property that opened in March. In the Maldivian language of Dhivehi, ‘Lobi’ means love and ‘Gili’ means island. Lobigili is, in essence, the island of love.

Blessed with verdant foliage, this five-star resort features 68 contemporary beach and water villas – all assuring gorgeous views of the turquoise-blue lagoon. With the resort’s exclusive Lobi PlanTM guests can immerse in a blissfully carefree stay. This generous plan includes specialty fine-dining, unlimited beverages, spa services, Indian Ocean excursions, a selection of non-motorised watersports as well as a fully stocked minibar replenished daily.

OBLU SELECT Lobigili continues with the brand’s tradition of exceptional fine dining, elevating the mealtime experience with playful and fun touches. At Ylang-Ylang, the All-Day Dining Restaurant, delectable world cuisine with intimate nooks for couples and a unique book corner are unmissable. The Swing Bar with itschilled out beachside vibe features chic hammocks, swings and a stunning infinity pool that is one of the largest in the Maldives. Evenings come alive with handcrafted, aromatised cocktails and hypnotic DJ and Live Band performances.

That is not all. There is Gaadiya 17 Food Truck serving grab-and-go game meat grills to be relished in a fun, open-air setting on the beach under starry skies. And an exotic ONLY BLU Underwater Restaurant, one of the largest underwater restaurants in the country, where guests can experience impeccable modern gourmet cuisine.

A standout experience is ELE | NA The Spa – designed exclusively for couples and adults – featuring locally inspired spa treatments including  Lobi Dhooni (Love Bird) Hithun Hithath (Heart To Heart) and Dhekanbalun (You & Me).

Scuba Diving from both resorts is with OBLU’s partner dive centre, TGI Maldives, one of the best-known in the country. The dive centre teaches a variety of PADI and SSI courses. The island’s house reef is perfect for relaxed dives, snorkeling and training, whilst many of North Male Atoll’s best dive sites are just a short boat ride away. In particular, the atoll is well-known for its manta ray sightings from May to October.

Discover more at www.coloursofoblu.com

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SSI releases new Explorers program for kids

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SSI has announced the release of the SSI Explorers Program, where kids aged 6-11 years old can get a taste of the many ways to explore the aquatic world around them. This exciting program makes diving for kids stress-free, guiding them in engaging underwater adventures where they can scuba dive, act like a real mermaid, and go underwater on a single breath with freediving. SSI has invested much time and energy into re-vamping this child-centered experience program.

Formerly known as Scuba Rangers, the new SSI Explorers Program is today’s most extensive aquatic experience program for kids in the dive industry. Children who have not yet reached the minimum age for scuba diving will not only gain a solid foundation in ocean conservation, but they will have the opportunity to experience four main aquatic adventures and many specialties.

Your young aquatic explorer will join Emma and Nico on exciting underwater adventures with their marine friends, Star the starfish, Shelly the sea turtle, and Spike the shark. The comprehensive children’s manual is very engaging, with colourful cartoon drawings and authentic ocean images for this young audience. Emma and Nico guide children throughout the manual’s educational content in a fun and engaging way, using Spike as their equipment expert and Shelly as the ocean environment advocate.

The SSI Explorers materials start by introducing children to the importance of protecting and preserving our oceans by becoming a Blue Oceans Explorer. After learning why our oceans are important, about the world’s five oceans, and what they can do to help protect our oceans, students earn the SSI Blue Oceans Explorer recognition rating. They can then move on to learn all there is to know about snorkel equipment and snorkelling in a confined water environment to earn their Snorkel Explorer rating.

After completing these two initial experiences, SSI Explorers can choose from one of three aquatic adventures and either become a Scuba Explorer, Mermaid Explorer, or Freediving Explorer. Better yet, they can continue on to earn all three ratings!

SSI Mermaid Explorers get to swim around like real mermaids while improving their swimming skills. SSI Freediving Explorers will go underwater and dive deeper by holding their breath longer in an encouraging, relaxed environment.  Explorers who have not met the minimum age for scuba diving can try it out within the safety of a pool or confined water and become an SSI Scuba Explorer.

The fun doesn’t stop there, however! SSI Explorers can go on even more underwater adventures to earn 22 different Specialty Explorer ratings. They can improve their explorer skills with exciting specialties like Underwater Model Explorer, Rescue Explorer, Shark Ecology Explorer, and Search & Rescue Explorer, just to name a few. Your child can earn the Specialty Explorer recognition rating by completing two Explorer specialties. When they complete four specialties, they will become Advanced Explorers, and after completing the Rescue Explorer specialty, they can become a Master Explorer. SSI Explorers will even be able to earn real C-Cards just like their parents to show off their hard-earned recognition ratings.

To look back on their explorer fun, SSI has included a logbook section toward the back of the colourfully engaging SSI Explorers manual. The Explorer Logbook is where students can record details of their underwater adventures as they work through these exciting experiences. Near the logbook, SSI has also included an area for the Explorer Instructor to place an SSI recognition sticker specific to each completed explorer activity. Children will be excited to work toward earning them all!

The SSI Explorers program is now available as a book or digitally in four languages: German, English, Spanish, and Italian, with more languages hopefully coming soon.

Training the next generation of ocean lovers and aquatic enthusiasts is very important to SSI and all SSI Training Centres and Pros. The SSI Explorers Program is an excellent way to promote ocean conservation and aquatic safety in our younger population and prepare them for future open water certification opportunities once they reach the minimum age for scuba diving.

Look for an SSI Explorers Program at an SSI Training Centre near you. To find your nearest SSI Training Centre, check out the SSI Centre Locator here.

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