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5 Reasons to take your next dive vacation in Cozumel
If you are looking to vacation in the Caribbean, there are many destinations to choose from. Most have beautiful beaches, clear water, and plenty of sunshine, so how do you choose? Islands are like people, and they all have different personalities. What makes Cozumel so special? Well, let me tell you all about it!
- What Lies Beneath the Blue Water. Cozumel is a diving and snorkeling mecca, a true paradise discovered in the 1960’s by Jacques Cousteau himself. As a diver, I can highly recommend Cozumel for its astonishing clarity, visibility of 100-150 feet, and the glorious “drift”. The current is usually a comfortable, pleasing force, allowing one to drift along, whether snorkeling or diving, to see the beauty and color of the reefs. The fish are varied and colorful, and most snorkels and dives fall into the relaxing category. If looking for more excitement than a lazy drift, check out Punta Sur, The Devil’s Throat, and other faster current, deeper dives. The reefs of Cozumel offer both beginners and experts beautiful and exciting diving.
- The Laid Back Atmosphere. Sure, you can go to the Caribbean and go to locations where there are late night clubs, dressy venues, and flashy casinos. If that is your desire, find another vacation spot. Cozumel is not flashy, and more often than not, it is quiet after 10 p.m. It is an island of families, and actually has the highest standard of living in Mexico. The island has a breezy, easy, and very laid back feel to it. The Mexican standby of, “oh, let’s do it tomorrow” (manana, manana) is present on the island. No one is in a rush – there is no hurry scurry in Cozumel. Take it easy… and while you are at it, take a siesta. Everything will still be there when you wake up.
- Amazingly different Eco-Systems. Often, one wonders if the East Side of the Island of Cozumel (the windward side) is the same island as the West Side (facing the mainland, and leeward). The East side of Cozumel has endless sandy beaches, gorgeous blue waters crashing into shore, and low lying, succulent vegetation. It appears to be a different island from the lush, rainforested West side where the waves gently lap onto land. Visit the North Side of the Island and its lagoons and rare birdlife, a place where roads do not exist and cars cannot go. The interior of the island is still wild, heavily forested, and untainted by civilization. The only developed side of the island is the West Side, though the East Side has a few bars and beach clubs. Cozumel is also a labyrinth of cenotes and underground rivers, though most of them are not readily visible, and only expert cave divers venture in.
- Access to the Mainland is easy, as ferries run every hour to Playa del Carmen. It only takes 30-40 minutes to get across the channel. The ferries make access to the Mayan ruins of Tulum and Chichen Itza easily available, and a day on the mainland at the Natural Parks of Xelha (shell-ha) and Ixcaret (Shka-ret) is always fun. Stepping from the ferry onto the dock at Playa del Carmen one can feel the difference in the atmosphere. The mainland crowds are bigger, the shopping is more intense, and the beach is a busy, busy place.
- The Foodie Restaurants. Cozumel has grown and gained in amenities, such as the Jack Niklaus Golf Course and the Country Club, but one of the best changes in Cozumel is the quality of the restaurants. It’s not just tacos and chips and salsa anymore. There have always been nice places to have dinner in Cozumel, but now there is true culinary artistry for traveling Foodies to enjoy. Restaurants such as La Cocay, Buccano’s at Night, Guido’s, and Kinta’s are blossoming on the island. La Cocay’s Mediterranean ambiance, and their Florentine and Napa Salads are so beautifully presented it seems a travesty to disturb them in order to eat them! The Lobster Tempura at Buccano’s at Night is delectable, Guido’s Garlic Bread is legendary on the island, and Kinta’s serves local art along with their fantastic Mexican foodie dishes. The food is worth a trip in itself!
Lobster Tempura is an appetizer….but it served as my entree. Delicious!
They are such artists in their presentation, don’t you agree?
Ah, Cozumel. I shall leave you with a few lyrics from the Cozumel Song, performed in this YouTube video by Luis, a rather well known guitarist on the island:
Navegando por el mar caribe,
Bella isla que yo encontre
Paraiso que todos admiramos,
La bella isla de Cozumel.
Son sus playas divinas tan hermosas.
Es su gente de buen Corazon.
Es la isla mas hermosa del caribe,
Asi es la isla de Cozumel.
Cozumel, Cozumel, bienvenidos a Cozumel!
Cozumel, Cozumel, Welcome to Cozumel!
Check out Villa Coronado – our second home, which we offer as a vacation rental – here.
For more from Tam, visit www.travelswithtam.com.
Fire on Monroe Bravo is the latest book in the Jack Collier series by Fred Lockwood. Our story begins with our lead characters, Jack and Sandro, owners of Marine Salvage & Investigation Company, arriving on the Monroe Bravo Oil & Gas Platform in the North Sea. Having secured a contract for their vessel the MV Stavanger to act as support ship to the platform for TransGlobal Oil, our protagonists are on a celebratory visit.
However almost as soon as they arrive a series of explosions rock the platform, causing huge damage, loss of life and the very real danger of a massive human, ecological and financial disaster.
As the danger mounts for both our heroes and the surviving workers, Jack and Sandro will have to escape the inferno, all while trying to save the platform and the men still trapped unable to help themselves.
The disaster sets the scene for the unfolding story lines following the fate of the platform and our main characters, the police investigation into a suspected terrorist act and the actions of TransGlobal Oil as they attempt to navigate the pubic outcry and financial repercussions.
In his eighth book, Fire on Monroe Bravo, Fred Lockwood delivers an explosive thriller, with plenty of above and in-water drama, and our heroes fighting for survival, what more can you ask for?
We thoroughly recommend this read and look forward to the next in the series. For more information about his book series, you can check out the reviews of his previous books here on Scubaverse.
- Title: Fire On Monroe Bravo
- Author: Fred Lockwood
- ISBN: 979-8325324536
Available in a paperback version and for Kindle from Amazon and book stores.
In June we were incredibly fortunate to be invited to dive in Alonissos, a small Greek Island in the Sporades island chain located in the North Aegean Sea. While I have long been a big fan of the Greek Islands as a great holiday destination, I had not had the opportunity to do any diving on previous visits and Mike and I were extremely excited to see what Alonissos had to offer both above and below the surface!
The Sporades are easily accessible via the airport in Skiathos (the first island in the chain), which is served by Jet2 flights from all major UK airports from May through October. Numerous ferries and charter boats make island hopping from Skiathos Town a breeze. After an hour boat ride, the picturesque port of Patitiri was a wonderful introduction to Alonissos, where we were met by our gracious hosts Kostas of Albedo Travel and Dias of Alonissos Triton Dive Center. Mike and I were delighted to be staying at the Paradise Hotel, aptly named for its stunning views over the sea and great location for walking to the waterfront.
Alonissos is beautifully situated in the National Marine Park of Alonissos and the Northern Sporades, the largest marine protected area in Europe. The surrounding seas offer fabulous marine life, including incredibly rare species such as the Mediterranean monk seal. They boast deep walls covered in gorgonians and sponges, stunning topography with caverns, swimthroughs and pinnacles, and the first accessible ancient shipwreck from 500BC!
In locations where historical sites have been reported, the waters are largely restricted, but with collaboration between government, underwater archeologists and dive centres, incredible underwater museums are being created for a truly unique diving experience. Alonissos is home to the first of these, the Ancient Shipwreck of Peristera Accessible Underwater Archeological Site. The chance to dive into history (along with reports of healthy reef life and amazing underwater topography) meant Mike and I were keen to get in the water.
Our introduction to the diving around Alonissos was at the Agios Georgios Pinnacles, in the channel between Alonissos and Skopelos. This fantastic site was named “The Chimney,’ and proved to have a huge amount to see. We got to a decent depth here (over 25m), and marvelled at a colourful reef wall with a wonderful swim through whose rocky walls were absolutely covered with life. As well as brilliant topography there was no shortage of macro life here. We saw numerous nudibranchs, five different species in total. The second dive at Mourtias reef nearby was a shallower dive along a nice wall with lots of crevices. Several moray eels and grouper called this site home. We enjoyed looking in the crevices for lobster and smaller benthic life, such as cup corals and tunicates.
Our itinerary allowed us two dives a day with afternoons left to explore the island with our hire car and evenings to enjoy the famous Greek hospitality. This proved to be a lovely mix of in-water and land based diversions.
The next days diving to the Gorgonian Gardens and Triton’s Cave was to be even better! These two stunning sites are nothing short of fabulous. The Gorgonian Gardens was a deep wall near to the Agios Georgios islands. The ever-present currents in this deep channel meant that the sea life was amazing … the namesake Gorgonian sea fans dotted the wall at a depth of 30 to 50 meters, getting ever larger the deeper we went. Above 30m was by no means less beautiful, with sponges, corals, scorpionfish, moray eels and some rare and colourful nudibranchs.
The second shallower dive of the day was to Triton’s Cave or the Cavern of Skopelos, on the east side of that island. The spectacular rock formations had wild striations both above and below the water making a truly epic topography. The cavern entrance was at 14m, and big enough for a buddy pair, winding up to 6m and passing two beautiful windows out into the blue. Emerging from the cavern, the light at the shallower depths and the incredible rock formations made for a fantastic gentle swimming safety stop and we all surfaced by the boat with massive grins.
Check out our next blog :Alonissos: The complete diving destination (Part 2)” to hear about our amazing dive on the 2500 year old Peristera Wreck!
Thanks to:
Alonissos Triton Dive Center https://bestdivingingreece.com/
Albedo Travel https://alonissosholidays.com/activities/
Paradise Hotel https://paradise-hotel.gr/
Alonissos Municipality https://alonissos.gr/en/
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